1515 W 29TH AVE , ANCHORAGE AK 99503
The most recent inspection had only a minor, quickly-corrected issue (cold brew containers stored on the floor instead of on a rack), which was fixed on the spot. There's no evidence of ongoing contamination, pest problems, or temperature abuse, so it's fine to eat here.
Food shall be protected from contamination by storing it in a clean and dry location where it is not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. AMC 16.60.140(3-305.11.A) ***OBSERVED OPEN CONTAINERS OF COLD BREW IN THE WALK IN COOLING SET DIRECTLY ON THE FLOOR. PERSON IN CHARGE WAS INSTRUCTED THAT FOOD MUST BE AT LEAST 6 INCHES OFF THE FLOOR AND PLACED THEM ON A RACK. ENSURE THE ABOVE GUIDANCE IS FOLLOWED. CORRECTED ON SITE.
No violations noted.
The operator of a food establishment shall ensure each food worker employed in the establishment, within twenty-one (21) days after the date of hire, has been trained in basic food safety including employee health requirements. The operator shall provide documentation of a food worker card issued by the department or other approved program. The food worker card is valid for 3 years. AMC 16.60.280 ***The ONLY approved testing site for the Municipality of Anchorage Food Worker Card is at www.muni.org/foodcard ***The test is available in English, Spanish, Korean, Tagalog, Vietnamese and Chinese. ***The Anchorage Food Worker course and card fee is $10. If you completed the online training over 30 days ago and lost your Anchorage Food Worker Card, you can order a replacement by paying the $5 fee. go to https://tapseries.com/courses/foodhandler/description/akan for replacement cards. ***NO FOOD HANDLERS CARDS WERE ABLE TO BE PROVIDED DURING THIS INSPECTION. ENSURE THAT THE GUIDANCE ABOVE IS FOLLOWED AND THAT THE FOOD WORKER CARDS ARE ACCESSIBLE DURING FUTURE INSPECTION. PROVIDE PROOF OF FOOD HANDLERS CARDS BY THE COMPLIANCE DATE.