2025 PENA MARKET , ANCHORAGE AK 99504
The only inspection on record found minor administrative gaps—staff hadn't formally reviewed the employee health policy and time-as-control logs weren't being marked—rather than any actual contamination, pest, or temperature-abuse issues. These were corrected on the spot, so there's no evidence of ongoing food-safety risk to diners.
PERSON IN CHARGE WAS NOT AWARE OF EMPLOYEE HEALTH, INSPECTOR HAD ALL EMPLOYEES READ AND SIGN EMPLOYEE HEALTH DURING INSPECTION
NO MARKING OR RECORDS OF TIME AS A CONTROL, INSTRUCTED ON PROPER LABELING AND 4 HOUR WINDOW, ENSURE ALL WORKERS ADHERE TO THESE PROCEDURES